Appointments in hospitality, February 2023

Gabrielle Manliclic @Four Seasons Hotels and Resorts

After working as a Reservations Associate at New Coast Hotel Manila, Gabrielle Manliclic has become a Reservations Sales Specialist at Four Seasons Hotels and Resorts in Scarborough.

Phung Thang @A&W Food Services of Canada Inc.

Phung Thang had previously occupied the position of Store Manager at Chungchun Rice Dog Scarborough. She is now working the same job at A&W Food Services of Canada Inc. in Toronto.

Tara Woodward @Casino Rama Careers

Tara Woodward has been hired as a General Manager Hotel at Casino Rama Careers in Rama. She had been employed as a Rooms Division Manager at Casino Rama up until now.

Aaron Donahue @1 Hotels

Aaron Donahue previously Assistant Front Office Manager at 1 Hotels received a promotion and has been appointed Front Office Manager.

Nitin Sharma @Fairmont Winnipeg

Nitin Sharma has been hired as an Executive Chef at Fairmont Winnipeg in Winnipeg. He was previously employed as Executive Sous Chef at Hamilton Princess & Beach Club, a Fairmont Managed Hotel.

Matthew Coates @HMSHost

Matthew Coates was hired by HMSHost as F&B Multi Unit Operations Manager in Vancouver. He had formerly worked as Operations Manager at Assembli Salad and Pizza Inc.

Christine O'Grady @Courtyard by Marriott

Christine O'Grady has joined Courtyard by Marriott as Director of Sales in St. She was formerly employed at Marriott International.

Jennifer Cox @Edmonton Petroleum Golf & Country Club

Jennifer Cox is leaving the position of Food and Beverage Manager in The Glencoe Golf & Country Club. She is going to be General Manager at Edmonton Petroleum Golf & Country Club in Edmonton.

Monica Alexander @JW Marriott

Monica Alexander has been recruited by JW Marriott as a Sales Coordinator in Edmonton. She had worked at Upholders Global Consultants Pvt Ltd.

Dave Harrod @Boston Pizza International Inc

Dave Harrod has been hired as a Regional Operations Manager at Boston Pizza International Inc in Langley. Before, he worked as Regional Operations Consultant at Browns Restaurant Group.

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