Appointments in hospitality, February 2023

After working as a Logistics Manager at Labatt Breweries of Canada, Sophia Shen is taking on the responsibilities of Supply Chain Planning and Performance Manager at Sofina Foods Inc. in Toronto.

Prithvi Chauhan has been hired as a Brand Manager at McCain Foods in Toronto. She previously worked as Associate Brand Manager at Upfield.

Bhavarth Dholakia is taking up the duties of Rooms Operations Manager at The Westin Calgary in Calgary. He was employed as a Rooms Division Manager at Delta Hotels by Marriott Kingston Waterfront up to now.

Lorie Leung has been hired on as an Events Director at Richmond Station in Toronto. Until recently, she was employed as a Server at Harbour 60 Toronto.

Kate Wales was hired by Ace Hotel / Atelier Ace as a Sales Manager in Toronto. Prior to that she had been working as a Senior Sales Manager.

Oshan Pallawala has been appointed Hotel Operations Supervisor - Rooms at Toronto Marriott Markham where he had formerly filled the position of Guest Experience Expert.

Brittany Rondeau has gotten the job of Events & Marketing Manager at Radio Block Hospitality Group in Calgary. She was employed as a Garden Lead at Kensington First Community Garden up to now.

Sandeep Kaur is leaving the position of Sales and Catering Manager in Pomeroy Lodging LP. She will become Director of Sales at Best Western Plus Kelowna Hotel & Suites in Kelowna.

Robert Léger has been hired by Beaconsfield Golf Club as Restaurant Director in Pointe-Claire. He was previously employed as Food and Beverage Manager at Whitlock golf & Country Club.

Peggy Corbiell has been recruited by Opal Hospitality as Corporate Director of Sales & Marketing in Toronto. She was formerly employed at Hilton Toronto/Markham Suites Conference Centre & Spa.