Appointments in hospitality in Quebec, February 2023

Robert Léger has been hired by Beaconsfield Golf Club as Restaurant Director in Pointe-Claire. He was previously employed as Food and Beverage Manager at Whitlock golf & Country Club.

Roxanne Bériault formerly Senior Director of Business Operations at Coho Collective Inc. has been appointed Vice President of Operations.

Mélanie St-Germain has joined Sheraton Laval et Centre de congrès as a Director of Operations in Les. Up until now, she was employed as a Food and Beverage Manager.

Meghann Cundall left PiVAL to join Maya Luxe - Riviera Maya Luxury Vacations in Montreal as a Chief Operating Officer.

Roxanne Hamel has been hired on as a Spa Director at Manoir Saint-Sauveur in Sainte-Adèle. She was previously employed at Spa Diva in the same position.

Olivia Sarguious is taking up the duties of Event Manager at Le Centre Sheraton Montreal Hotel in Montreal. Prior to that she had worked as Department Supervisor, Central Support at Life House.

Kathleen Khazoom is leaving the position of Director Of Operations- Directrice des Opérations in Boiteau Immobilier. She will be working as Regional Sales Manager at Marriott International in Montreal.

Tamara Seguin joined Hyatt Place as a Banquet Bartender in Montreal. She had worked at Hotel Birks Montreal.

Mariam Salhany was hired by Sonder Inc. as Senior hospitality agent in Montreal. Previously, she had worked at Kasbastays.

Olivier Rieutord joined Marriott International as General Manager in Ottawa.