Host/hostess, restaurant

Job summary

Greet customers and manage seating arrangements, including seating large groups. Perform opening and closing activities in a fast-paced restaurant environment.

Job details

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Attend to seating arrangements for large groups Greet customers Perform opening and closing activities Additional information Work conditions and physical capabilities Fast-paced environment Benefits Financial benefits Bonus Gratuities

What you’ll do

Greet customers and manage seating arrangements, including seating large groups. Perform opening and closing activities in a fast-paced restaurant environment.

Requirements

No degree, certificate, or diploma is required, and no prior experience is necessary because training is provided. The role requires working on-site in a fast-paced restaurant environment.

Benefits

• Bonus
• Gratuities

Listed skills

• Customer service · Preferred
• Training · Preferred
• Food service · Preferred
• English · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer Greeting
• Seating Arrangements
• Group Seating
• Opening Procedures
• Closing Procedures

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support

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