Canadian occupation guide
Explore 275 current Cook jobs from 86 verified employers across Canada. Compare live openings, locations, and workplace options on Jobs.ca.
Listings and counts reflect active public jobs on Jobs.ca. Employers cannot pay to change this order.
JobsMedia.io
French postingPrepare balanced meals for patients, visitors, volunteers, and employees, adapting menus to patients’ preferences and needs. Maintain kitchen cleanliness and food inventory, supervise kitchen volunteers, and collaborate with care teams and other departments.
Emploi Petite Enfance - Québec
French postingPlan, prepare, and serve nutritious meals and snacks while maintaining kitchen cleanliness, food hygiene standards, and inventory. Clean and maintain the premises, help ensure site safety, and perform routine housekeeping and minor maintenance tasks.
Silver Hotel Group
Complete daily preparation tasks and prepare ingredients, sauces, stocks, and other recipes to established specifications, supporting meal services and banquets as needed. Maintain safe, sanitary, organized kitchen and storage areas, manage deliveries and FIFO product rotation, and collaborate with the culinary team.
Corner Collection
French postingThe Second Cook is responsible for preparing ingredients, executing recipes, and maintaining high quality standards while supporting the chefs of parties. They must also ensure a clean and safe workspace, manage inventory, and verify the quality of daily product deliveries.
Corner Collection
French postingThe Premier Cuisinier is responsible for preparing ingredients, cooking, and maintaining high quality standards while supporting the kitchen team during service. They must ensure a clean and safe workspace while managing food storage and daily deliveries according to executive chef instructions.
Le Groupe Maurice
French postingPrepare meals according to established recipes and menus while ensuring high-quality plating standards. Maintain a clean work environment, manage kitchen equipment, and oversee the quality and rotation of food inventory.
Groupe Nordik
French postingPrepare, cook, plate, and serve food portions, sauces, and garnishes according to established standards, while monitoring food quality and rotating ingredients. Maintain a clean workstation, kitchen, and equipment; check refrigerator temperatures; and collaborate with the service team to provide an excellent guest experience.
Canadian Forces Morale and Welfare Services
French postingPrepare, cook, and serve food according to standardized menus, recipes, and production control charts, ensuring products and services meet established quality standards. Operate kitchen equipment and the Tim Hortons counter, restock shelves, maintain a clean and hygienic work area, and follow applicable policies, procedures, and regulations.
JobsMedia.io
French postingPrepare breakfast dishes in the restaurant kitchen while working efficiently with the team, including during busy morning periods. Maintain food quality and a clean work area.
CSAP (Conseil scolaire acadien provincial)
French postingPrepare and cook meals for students, assist with menu planning, and oversee a small number of employees as needed. Serve meals, clean kitchen and dining areas, handle budgeting, orders, and bookkeeping, and recommend improvements to the school food service system.
EHN Canada
French postingPrepare, season, plate, and present a range of hot and cold dishes while following recipes, maintaining food quality, and accommodating allergies or intolerances. Organize kitchen operations, uphold food safety and cleanliness standards, guide kitchen staff, and safely supervise clients participating in therapeutic or volunteer kitchen tasks.
Groupe D Resto
French postingPrepare and cook dishes for dine-in service and takeout orders, while organizing the workstation to support efficient service. Maintain a clean, safe kitchen that complies with hygiene and sanitation standards.
Answers below come from openings currently published on {site}, and refresh as employers post and close roles.
There are 275 Cook jobs currently published on Hospitalityjobs.ca, from 86 hiring employers across Canada.
Employers currently hiring Cooks on Hospitalityjobs.ca include JobsMedia.io, Emploi Petite Enfance - Québec, Silver Hotel Group, Corner Collection and Le Groupe Maurice.
The cities with the most Cook openings on Hospitalityjobs.ca right now are Rimouski, QC, Grosse-Île, QC, Toronto, ON, Montréal, QC and Chelsea, QC.
Cook falls under NOC 63200 in the National Occupational Classification 2021, titled “Cooks”. This is the code to quote on Canadian immigration and work permit applications.
Roles closely related to Cook include Sales Manager, Retail Manager, Restaurant Manager and Accommodation Service Manager. Each has its own page on Hospitalityjobs.ca with current openings.
Open any Cook listing on this page and apply directly from it. Creating a free Hospitalityjobs.ca account lets you reuse a saved resume and track every application in one place.