Boulangerie Première Moisson
French postingChef.fe Pâtissier.ère Temps Plein, Jour, Nuit, Après-midi, Fin de semaine
See the employer's original posting for the complete role description.
Posted Oct 2, 2026
On-site
Canadian occupation guide
Chef jobs in Canada
Explore 1,422 current Chef jobs from 461 verified employers across Canada. Compare live openings, locations, and workplace options on Jobs.ca.
Current jobs in Chef
Listings and counts reflect active public jobs on Jobs.ca. Employers cannot pay to change this order.
Aramark Canada
Executive Chef - Business Dining
Lead culinary and catering operations, including menu planning, food production, presentation, service standards, and customized menus for upscale catered events. Manage and develop an eight-person unionized kitchen team while overseeing scheduling, ordering, inventory, food safety, quality assurance, and client relationships.
Toronto, ONPosted Oct 2, 2026
On-site
SSP America
Executive Chef
Lead culinary programs and food production standards across YVR restaurant operations, developing and holding kitchen leaders accountable for quality, execution, and performance. Manage food and labor costs, purchasing, inventory, safety, and compliance while partnering with operations and brand teams to improve results and deliver consistent food experiences.
Richmond, BCPosted Oct 2, 2026
On-site
Shannex Incorporated
Executive Chef
Lead, select, and develop the culinary team while overseeing food service operations and catering for internal and external events. Contribute to menu development and coordinate with the Health Services Team to ensure appropriate therapeutic menu modifications for residents.
Toronto, ONPosted Oct 2, 2026
On-site
Aritzia
Food & Beverage - Chef de Partie, A-OK Commissary (Back of House)
The Chef de Partie is responsible for curating engaging food products and ensuring seamless kitchen production within the commissary. They must maintain high standards of cleanliness and deliver exceptional culinary offerings to guests and employees.
Vancouver, BCPosted Oct 2, 2026
On-site
SSP Group plc
Executive Chef
The Executive Chef will provide culinary leadership across multiple airport restaurant operations, focusing on food quality, operational standards, and financial performance. They are responsible for coaching kitchen managers, developing culinary talent, and ensuring rigorous safety and regulatory compliance.
Richmond, BCPosted Oct 2, 2026
On-site
Plaza Premium Group
Junior Sous Chef
Support the Executive Chef in leading daily kitchen operations, maintaining food quality and safety standards, coordinating staff, and managing procurement, receiving, inventory, and administrative processes. Coach kitchen teams, oversee cleaning and waste-reduction initiatives, and independently manage the kitchen when required.
Richmond, BCPosted Oct 2, 2026
On-site
Aritzia
Food & Beverage - Seasonal Chef de Partie, A-OK Commissary (Back of House)
The Chef de Partie is responsible for curating engaging food products and ensuring seamless kitchen production. They must maintain high standards of cleanliness while delivering exceptional culinary offerings to guests.
Delta, BCPosted Oct 2, 2026
On-site
Société des traversiers du Québec
French postingChef mécanicien 4e classe (navire de relève)
Organize, coordinate, and direct maintenance and repair activities in the engine room aboard the NM Radisson. Maintain the vessel’s machinery and equipment in excellent condition and ensure ongoing compliance with the company’s safety systems, standards, and procedures.
Lévis, QCPosted Oct 2, 2026
On-site
Moxies
BOH Management - Sr. Chef
Lead restaurant culinary operations, including hiring, training, and scheduling team members while working with other leaders to maintain excellent daily operations. Develop and mentor team members, uphold food quality standards, and balance the use of fresh ingredients with operating costs to support long-term profitability.
Calgary, ABPosted Oct 1, 2026
On-site
Pfizer
Regional Business Manager, (Global Hospital & Biosimilars) Ontario / Chef – Affaires régionales Secteur (hospitalier et produits biosimilaires, Marché mondial), Ontario
The Regional Business Manager leads the deployment of resources and commercial strategies to maximize revenue and profitability for the Global Hospitals and Biosimilars division. They are responsible for coaching a high-performing team, driving cross-functional execution, and managing key customer relationships within the Ontario region.
Posted Oct 1, 2026
Remote
Sun Peaks Grand Hotel & Conference Centre
Executive Chef
Lead and mentor culinary teams across hotel outlets, conferences, weddings, private events, and club operations while overseeing menus, food quality, kitchen execution, and guest satisfaction. Manage staffing, budgets, inventory, vendor relations, food costs, and compliance with health, safety, and company standards.
Posted Oct 1, 2026
On-site
Chef jobs in Canada: common questions
Answers below come from openings currently published on {site}, and refresh as employers post and close roles.
How many Chef jobs are available in Canada right now?
There are 1,422 Chef jobs currently published on Hospitalityjobs.ca, from 461 hiring employers across Canada.
Which employers are hiring Chefs in Canada?
Employers currently hiring Chefs on Hospitalityjobs.ca include Boulangerie Première Moisson, Aramark Canada, SSP America, Shannex Incorporated and Aritzia.
Which Canadian cities have the most Chef jobs?
The cities with the most Chef openings on Hospitalityjobs.ca right now are Toronto, ON, Richmond, BC, Vancouver, BC, Delta, BC and Lévis, QC.
What is the NOC code for Chef?
Chef falls under NOC 62200 in the National Occupational Classification 2021, titled “Chefs”. This is the code to quote on Canadian immigration and work permit applications.
What jobs are similar to Chef?
Roles closely related to Chef include Sales Manager, Retail Manager, Restaurant Manager and Accommodation Service Manager. Each has its own page on Hospitalityjobs.ca with current openings.
How do I apply for Chef jobs on Hospitalityjobs.ca?
Open any Chef listing on this page and apply directly from it. Creating a free Hospitalityjobs.ca account lets you reuse a saved resume and track every application in one place.