Older Appointments

Marie Bédard-Delisle has been employed by Auberge Saint-Antoine as Community Manager in Montreal.

Dominique Drouin has been recruited by Starbucks as a Barista in Granby. Previously, she had been employed as a Customer Service Representative.

Mariélène Auclair was employed before as a Territory Manager at Vins Philippe Dandurand Wines. He is now working the same job at Club Local Cocktails & Spiritueux in Montreal.

After being employed as a Director Global Supply Chain at Corporate Stays, Michael Poirier has been recruited as a Business Development Manager at Brecon Foods Inc in Montreal.

Michael Prete has been recruited as a Territory Sales Executive at SkipTheDishes in Montreal. Before, he had been working as a Business Development Manager at Global Payments Inc. .

Daniel Boulianne has been appointed Food and Beverage Supervisor at W Montreal Hotel in Montreal. He was previously employed as General Manager at El Pequeno bar.

After being employed as an Executive Chef and Director of food and beverage at DoubleTree by Hilton Montreal at DoubleTree by Hilton Montreal, Richard Edwards has been recruited as an Executive chef at La Maison Carrier Besson in Montreal.

Danielle Vitor has been hired by Chamber of Commerce of Metropolitan Montreal as Membership Sales Advisor, SME in Montreal. She previously worked at Montreal Marriott Château Champlain.

Rachid Belkhadir was recruited by Brecon Foods Inc as Business Development Manager in Montreal. Before, he had worked as Industrial account manager at Tootsi Impex Inc. .

Azucena Paucar is moving from Hilton Vogue Hotel Montreal Downtown where she had been employed as a Sales Manager to be in charge of the same responsibilities at Four Seasons Hotels and Resorts in Montreal.