Build healthy communities by connecting people to real food
Los Angeles, California
Sweetgreen (NYSE: SG) is on a mission to build healthy communities by connecting people to real food. Since 2007, the brand has reimagined what fast food can be: fresh, flavorful, and built on real relationships with growers. Born at the farmers market, Sweetgreen’s supply chain now spans the country, still rooted in relationships with local farmers and growers. That foundation continues to guide its seasonal, chef-crafted menus across more than 285 locations nationwide, creating spaces where food, people and purpose come together.
On-site · Quinte West
The General Manager leads store operations, manages business performance, and fosters an inclusive team culture. They are responsible for maintaining high standards of food quality, safety, and guest satisfaction while driving profitability.