Hospitality jobs in Richmond Hill, Ontario

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be im[...]

RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking great care of the equipment and facili[...]

state/local, federal, and Aramark regulations Maintains a clean and orderly environment to project the safety and health of others Accurately cleans and maintains housekeeping equipment Cleans assigned areas to Aramark and client stand[...]

generous and inviting manner Explain treatment to client before beginning and offer appropriate add-ons Exhibit a strong desire to help others and promote health and wellness benefits of facials Make appropriate recommendations on prod[...]

As a Custodial Services worker on our team, you'll take on the important job of keeping our operations and locations clean, so that our customers can stay happy and healthy. The best part? It's just the starting point of your career! I[...]

Job Description Come join our talented Culinary Team at the University of Toronto Mississauga! The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food ha[...]

As a Custodial Services worker on our team, you'll take on the important job of keeping our operations and locations clean, so that our customers can stay happy and healthy. The best part? It's just the starting point of your career! I[...]

Accurately operate a register/POS and handle cash and credit card transactions. Greet and assist customers while anticipating their needs Prepare and serve coffees, teas, specialty beverages per brand standards Prepares and serve food [...]

pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized Maintains dishwashing station, three compartment sink and related areas cleaned Ensures equipment is clean and in working condition; reports any[...]

Prepares food as assigned by Cook, if necessary Portions dessert and garnishes as required Implementation and practice of established safe food handling and sanitation procedures. Cleans equipment daily according to posted cleaning sch[...]