Le chef de train joue un rôle essentiel sur le chemin de fer, conformément aux dispositions de la convention collective. Le chef de train est membre d’une équipe de train qui aide à manœuvrer des wagons, qui forme ou sépare des[...]
Position: Dietary Aide, Parti-Time, Casual Home: Marochel Manor Location: Ottawa, ON "The kitchen is the heart of every home!" Tired of living to work? It's time to Work to LIVE in the vibrant city of Ottawa! This dynamic city is the p[...]
Now, if you were to come on board as our Hospitality Director we’d ask you to do the following for us: Ensure excellent client relationships and guest experience with the service and menu options. Main point of contact for all client[...]
Reference # 2025-16189 Location Saint John Date posted 02/10/2025 Address Saint John - 120 McAllister Dr Saint John, New Brunswick E2J 2S5 Canada Description:The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizz[...]
As a Short Order Cook with Nutrition and Food Services, you will play a vital role in supporting the efficient operation of our healthcare facilities and contributing to the delivery of exceptional patient care. We invite candidates to[...]
Reference # 2025-16181 Location New Westminster Date posted 02/08/2025 Address Queensborough - Unit P100-805 Boyd Street New Westminster, British Columbia V3M 5X2 Canada Description:Boston Pizza Cooks are the engine of the entire resta[...]
Reference # 2025-16180 Location New Westminster Date posted 02/08/2025 Address Queensborough - Unit P100-805 Boyd Street New Westminster, British Columbia V3M 5X2 Canada Description:Assistant Kitchen Managers at Canada's leading casual[...]
Other duties as assigned from Supervisor. Qualifications Must have Saskatchewan Safe Food Handling Certificate. Must have WHIMIS certificate Grade 12 diploma (preferred). Driver's License (preferred). Experience in preparing food and s[...]
Reporting to the Food Service Manager, the Food Services Supervisor will work in conjunction with FSM to ensure the smooth running of all the operations of the food service department. They will work to ensure the nutritional needs of [...]
with a focus on communication Ensure company food and plating specifications are met, while executing appropriate food handling protocols Uphold cleanliness of workstation Support in all areas of the kitchen Key Requirements Previous e[...]