Job DescriptionA special occasion calls for great food! As a Sous Chef with Fairmont Jasper Park Lodge you will lead a team of culinary professionals in creating spectacular dishes that will create memorable dining experiences for our [...]
Menu and Meal Preparation: · Creation of daily menu plans based on food donations to be served in Resource Center 2nd floor dining room and 1st Floor shelter · Prepares and serves nutritious meals for lunch and supper as outlined on [...]
As a Dietary Aide your typical day will impact in the following ways: Following proper food handling techniques Dates, labels, and stores food properly Keeping work area clean and uncluttered, and completes scheduled cleaning duties Ma[...]
Req ID: 169680 Company: Nova Scotia Health Location: Central Zone, Twin Oaks Memorial Hospital, Musquodoboit Valley Memorial Hospital, Eastern Shore Memorial Hospital Type of Employment: Casual Casual Relief (3% FTE) x 1 position(s) Status: Support
21 Hourly Successful candidates may be eligible for our benefits package which includes health, dental, travel, long-term disability, and life insurance coverage as well as a defined benefit pension plan. Once You've Applied Thank you [...]
Seasoning and cooking food in a wide variety of preparations. Carrying out general cleaning and kitchen maintenance. Strictly following established processes and standards for safe food production and handling. Working effectively as p[...]
stocks all service stations; assists food servers with table service. Essential Duties and Responsibilities: Quickly clear dirty table settings and prepare table for resetting; promptly and consistently reset all service ware as instru[...]
Req ID: 174295 Company: Nova Scotia Health Location: Central Zone Department: Nutrition and Food Services Type of Employment: Casual Casual Relief (3% FTE) Status: Support Position Posting Closing Date: Open Until Filled Nova Scotia Health is the
Working Title: Cook Supervisor Employment Status: Full-Time Starting Hourly Rate: 26.10 Address: 3945 Biggs Road Nanaimo BC V9R 5N3 New Hire Schedule: Days will vary, shifts 5:30am-5:00pm Important Information: Must be able to work in [...]
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protoc[...]