Appointments in hospitality in Ontario, April 2022

Jon McKeon was hired by Cobble Beach Golf Resort Community as General Manager of Resort Operations in Grey Highlands.

Katherine Gudgeon has been recruited by Compass Group Canada as Director, Strategic Alliance Group in Burlington. She previously worked at Sodexo.

After being employed as a Regional Commercial Director at Gate Gourmet, Louie Boutassis has been hired as a Regional Vice President at Sky Cafe in Cambridge.

Tabris Lusterio formerly Marketing Coordinator at PizzaForno has been appointed Senior Marketing Coordinator.

Jazmin Sansur is no longer with Herman Miller. From this point on, she will become General Manager at Nuna Kitchen & Bar in Toronto.

Harleen Kaur has taken up the role of Product Development Manager - Mucho Burrito at MTY Food Group in Toronto. She formerly filled the position of Production Chef at elle cuisine.

Priti Khullar was recruited by Recipe Unlimited Corporation as a Senior Brand Manager, Swiss Chalet in Toronto. Formerly, she was a Brand Manager, Cream Cheese & Slices.

Isaiah Banach has been hired by Canadian Niagara Hotels as a VP, Planning and Development in Niagara Falls. He had formerly occupied the role of Manager of Long Range Planning at Niagara Region.

Ronak Patel has been hired as a Business Development Manager/Field Training Manager at Fresh Burrito in Hamilton. Before that he worked as Restaurant Owner at Mumma's Burritos Hamilton.

Erinn Young is moving on from being Conference and Event Services Manager in Ontario Bar Association. She is going to work as Convention Services Manager at InterContinental Toronto Centre in Toronto.