VS

Verve Senior Living

Verified Job Source

Inspired Senior Living

Toronto, Ontario

Hospitals and Health Care
201–500 people

About

Retirement living can be active, inspiring, and fulfilling. We know because we help make it a reality every day. Visit one of our retirement residences and see what living with Verve is all about. Retirement living can be inspired, and inspiring. Every day our residents prove that the historical definition of senior living can be reshaped and rethought. Aging doesn't mean that life should suddenly cease to be fulfilling or lived without spirit and vitality. We strive to create an environment where mind, body, and spirit can flourish means having programming, amenities, and staff that are second to none. With more than 28 communities all over Canada, we strive to continuously reinvent senior living.

Open positions

Housekeeping Attendant (Sunday, Part-time) - Canterbury Place (2026-10885)

On-site · Toronto

Clean resident suites, common areas, and other spaces; perform laundry, vacuuming, waste disposal, and supply replenishment according to established schedules and procedures. Follow infection-control and workplace-safety protocols, maintain housekeeping equipment and storage areas, assist residents as needed, and report maintenance concerns.

Housekeeping Attendant (2026-10431)

On-site · Calgary

Clean resident suites and common areas, perform laundry and vacuuming, replenish supplies, and dispose of waste according to established procedures and schedules. Follow infection prevention and safety protocols, maintain housekeeping equipment and spaces, assist residents as needed, and report maintenance or equipment concerns.

Sous Chef - Canterbury Place (2026-10869)

On-site · Toronto

Prepare and serve attractive, nutritious meals and snacks that meet residents’ dietary needs and comply with food safety and sanitation requirements. Support the Dining Services Manager by supervising food service operations, staff duties, ordering, inventory, quality improvement, and resident feedback.

Sous Chef (2026-10841)

On-site · Toronto

Prepare and serve attractive, nutritious meals and snacks for residents and guests while meeting dietary needs, food safety regulations, and departmental standards. Support the Dining Services Manager by supervising meal distribution and staff, coordinating ordering and inventory, maintaining required records, and responding to resident and staff feedback.

Housekeeping Attendant (2026-10839)

On-site · West Kelowna

Clean resident suites and common areas, perform laundry and vacuuming, replenish supplies, and dispose of waste according to established schedules and procedures. Follow infection prevention, safety, fire prevention, and pest control protocols; maintain housekeeping equipment and communicate resident assistance needs or maintenance concerns to supervisors.

Chef (2026-10824)

On-site · Penticton

The chef is responsible for food preparation, presentation, and maintaining high standards of sanitation and food safety. They will work both independently and as part of a team to provide quality meals in a retirement or healthcare setting.

Housekeeping Attendant (2026-10821)

On-site · Lloydminster

The Housekeeping Attendant is responsible for maintaining high standards of cleanliness and sanitation throughout the residence to ensure resident health and safety. Duties include daily cleaning of suites and common areas, laundry management, and adherence to infection control protocols.

Housekeeping Attendant (2026-10817)

On-site · Toronto

Responsible for performing daily and weekly cleaning, laundry, and sanitization of resident suites and common areas. Ensures adherence to infection prevention control protocols to maintain the health and safety of residents.