Our mission is to provide our guests with the best vacation and recreational experience possible.
Calgary , Alberta
Proudly Canadian, Resorts of the Canadian Rockies Inc. is the largest private ski resort owner/operator in North America, owning six ski resorts across Canada including: Nakiska Ski Area in Alberta; Fernie Alpine Resort, Kimberley Alpine Resort and Kicking Horse Mountain Resort in British Columbia and Mont-Sainte Anne and Stoneham in Quebec. We have an incurable obsession with snow, but in addition to our ski resorts; we also own and operate a number of accommodation properties, golf courses and a central reservation agency. Our hotels include the Slopeside Mountain Lodge & Lizard Creek Lodge at Fernie Alpine Resort, the Trickle Creek Lodge and the Polaris Lodge at Kimberley Alpine Resort as well as various rental properties in Stoneham, Quebec. Our golf courses include Trickle Creek Golf Resort in Kimberley (Rated in Canada’s Top Ten by Golf Digest), Wintergreen Golf & Country Club in Bragg Creek and Le Grand Vallon near Mont-Sainte Anne. Summer sightseeing lifts operate at both Fernie Alpine Resort and Kicking Horse Mountain Resort, both which also offer fantastic Downhill Mountain Biking and mountain top dining throughout the summer season. Fernie Alpine Resort is also home to the New Aerial Park & Zipline Adventure Centre in the summer, while Kicking Horse Mountain Resort is home to Canada’s Largest Protected Grizzly Bear Habitat – home to Boo the Bear
On-site · Fernie
Perform daily cleaning of guest rooms and common areas, including linen changes and restocking. Manage laundry services by sorting, washing, drying, and folding bedding and towels for two resort hotels.
On-site · Fernie
Manage hotel reservations, guest check-ins, and check-outs while coordinating with maintenance and housekeeping. Sell lift tickets, ski packages, and other resort services to enhance the guest experience.
On-site · Fernie
The role involves greeting guests, managing ski equipment logistics, and assisting with luggage delivery and storage. Additionally, the concierge handles bookings for spa services, reservations, and the sale of lift tickets and ski packages.
On-site · Fernie
The Sous Chef is responsible for planning and directing food preparation while ensuring a safe, sanitized, and friendly kitchen environment. They supervise, coach, and lead kitchen staff to maintain high service levels and guest experiences.