Official Home of Insanely Delicious Gourmet Burgers and Brews in Canada, with 12 locations throughout British Columbia.
Surrey, British Columbia
The official LinkedIn home of Red Robin Canada, featuring 12 locations throughout British Columbia operated by Infinity RRGB Ventures Inc.
On-site · Langley (District)
The bartender is responsible for preparing and serving a variety of beverages while providing friendly and attentive service to guests. They must also maintain a clean, organized bar area and ensure compliance with all food safety and liquor service regulations.
On-site · Kelowna
Servers are responsible for welcoming guests, taking accurate food and beverage orders, and providing efficient service throughout the dining experience. They must also maintain a clean section, process payments, and collaborate with the kitchen and front-of-house team to ensure guest satisfaction.
On-site · Surrey
The server is responsible for welcoming guests, taking accurate food and beverage orders, and ensuring a positive dining experience. They must also maintain a clean section, process payments, and collaborate effectively with the kitchen and front-of-house team.
On-site · Prince George
The bartender is responsible for preparing and serving beverages while providing friendly, attentive service to guests at the bar. They must also maintain a clean, organized workspace and process guest payments accurately while adhering to safety and liquor-service regulations.
On-site · Langley (District)
The server is responsible for welcoming guests, taking accurate food and beverage orders, and ensuring a positive dining experience. They must also maintain a clean section, process payments, and collaborate effectively with the kitchen and front-of-house team.
On-site · Kelowna
The bartender is responsible for preparing and serving a variety of beverages while providing friendly, attentive service to guests. They must also maintain a clean, organized bar area and ensure compliance with food safety and liquor service regulations.
On-site · Coquitlam
Servers are responsible for welcoming guests, taking accurate food and beverage orders, and ensuring a positive dining experience. They must also maintain cleanliness in their section, process payments, and collaborate effectively with the kitchen and front-of-house team.
On-site · Abbotsford
Servers are responsible for welcoming guests, taking accurate food and beverage orders, and ensuring a positive dining experience. They must also maintain a clean section, process payments, and collaborate effectively with the kitchen and front-of-house team.
On-site · Abbotsford
The bartender is responsible for preparing and serving beverages while providing friendly and attentive service to guests. They must also maintain a clean, organized bar area and collaborate effectively with the rest of the restaurant team.
On-site · Victoria
The bartender is responsible for preparing and serving a variety of beverages while providing friendly and attentive service to guests. They must also maintain a clean, organized bar area and ensure compliance with all food-safety and liquor-service regulations.
On-site · Vernon
Servers are responsible for welcoming guests, taking accurate food and beverage orders, and ensuring a positive dining experience. They must also maintain cleanliness in their section, process payments, and collaborate effectively with the kitchen and front-of-house team.
On-site · Vancouver
The Server is responsible for welcoming guests, taking accurate food and beverage orders, and ensuring a positive dining experience. They must also maintain a clean section, process payments, and collaborate with the kitchen and front-of-house team.
On-site · Vancouver
The bartender is responsible for preparing and serving a variety of beverages while providing friendly and attentive service to guests. They must also maintain a clean, organized bar area and ensure compliance with all food safety and liquor service regulations.
On-site · Prince George
The server is responsible for welcoming guests, taking accurate food and beverage orders, and providing efficient service throughout the guest's visit. They must also maintain a clean section, process payments, and collaborate with the kitchen and front-of-house team to ensure a positive experience.
On-site · Prince George
The Assistant Restaurant Manager leads daily operations, including opening and closing shifts, while coaching and developing team members to ensure high standards of hospitality and food quality. They are responsible for managing labour, monitoring performance metrics, and resolving guest concerns to drive operational results.
On-site · Kelowna
The General Manager is responsible for leading high-volume restaurant shifts, coaching team members, and overseeing daily operations to ensure high standards of hospitality and food quality. They also manage financial performance, including labour and costs, while fostering a positive and accountable team environment.
On-site · Surrey
The Assistant Restaurant Manager leads daily operations, manages shifts, and ensures high standards for hospitality and food quality. They are responsible for coaching team members, monitoring performance metrics, and supporting the Restaurant Manager in achieving operational goals.