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Bartender (Upscale / Fine Dining)

  • Toronto, ON
  • On-site
  • Posted Oct 10, 2026
  • 1 position

$18 / hour

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Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
40 hours per week
Seniority
Not Applicable

Job summary

Serve guests as a bartender and contribute to a positive dining experience. Work collaboratively with the team to meet and exceed guest expectations in a fast-paced environment.

Job details

Overview JOIN A WINNING TEAM! Bartender This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What We Offer You Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry’s League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry’s by visiting our website at www.landrysinc.com EOE Posted Salary Range CAD $17.95 - CAD $17.95 /Hr. Tipped Position This position earns tips

What you’ll do

Serve guests as a bartender and contribute to a positive dining experience. Work collaboratively with the team to meet and exceed guest expectations in a fast-paced environment.

Requirements

Applicants must have at least one year of bartending experience and be at least 18 years old to serve alcohol. The employer also seeks friendly, accommodating, inclusive, respectful team players with a guest-first attitude and an interest in food and hospitality.

Benefits

  • Training and Development Programs
  • Employee Discounts
  • Flexible Schedules
  • Benefit Plans
  • Paid Time Off or Paid Sick Leave
  • Advancement Opportunities
  • Community Volunteer Opportunities
  • Positive and Respectful Work Environment

Listed skills

  • Bartending · Preferred
  • Teamwork · Preferred
  • Communication · Preferred
  • adaptability · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Bartending
  • Guest Service
  • Teamwork
  • Communication
  • Food and Beverage Service
  • Alcohol Service
  • Adaptability
  • Working in a Fast-Paced Environment
  • Inclusivity
  • Respectfulness

Job areas

  • Hospitality
  • Food & Beverage
  • Customer Service & Support