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- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
Job summary
Open or close the restaurant and prepare and cook menu items across breakfast and Italian cuisine stations, including pasta, pizza, and steaks. Maintain clean equipment and kitchen areas, follow recipes and plating standards, serve guests in an open kitchen, and prepare for catering events.
Job details
As Fall slowly makes it way we are looking to add more team members to a very busy kitchen. Hash/Forno is looking for skilled kitchen team members: All Candidates must have FULL TIME availability that includes day and night shifts with weekend availability, including holidays. Successful Candidates Can Perform The Following Opening or closing of restaurant on various stations Preparing of food items on Hash breakfast menu and Forno Italian menu including pasta's, pizza's, Tomahawk steaks. Working on fryers, sauté, flat top range and maintaining cleanliness of equipment and kitchen. Following recipes and plating of items Working in a open kitchen in front of guests Prepping of food items and executing catering events Ability to commute to work on daily basis Hash/Forno offers discounted food, flexible scheduling, tip pool. Priority interviews will be given to individual who have Food safety certification. If this sounds like you we would love to hear from you.
What you’ll do
Open or close the restaurant and prepare and cook menu items across breakfast and Italian cuisine stations, including pasta, pizza, and steaks. Maintain clean equipment and kitchen areas, follow recipes and plating standards, serve guests in an open kitchen, and prepare for catering events.
Requirements
Candidates must be available full-time for day and night shifts, weekends, and holidays, and be able to commute to work daily. Food safety certification is prioritized, and candidates should be able to work across kitchen stations and prepare the listed menu items.
Benefits
- Discounted Food
- Flexible Scheduling
- Tip Pool
Listed skills
- Food preparation · Preferred
- Food safety · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food Preparation
- Opening and Closing Procedures
- Breakfast Cooking
- Italian Cooking
- Pasta Preparation
- Pizza Preparation
- Steak Preparation
- Fryer Operation
- Sautéing
- Flat-Top Cooking
- Kitchen Sanitation
- Recipe Execution
- Plating
- Catering Preparation
- Food Safety
Job areas
- Hospitality
- Food & Beverage
- Security & Safety