Fresh Kitchen + Juice Bar is a Toronto-based restaurant offering modern, craveable, plant-based cuisine and fresh juices, dedicated to promoting health-conscious eating since 1991.
Toronto, Ontario
Since 1999, Fresh Kitchen + Juice Bar has been a Toronto staple for modern, plant-based food and drinks. What started as a juice bar on Queen West in 1991 by our founder, Ruth Tal, has turned into a restaurant company that has branched across the Greater Toronto Area, capturing the hearts of people who want to eat with freshness in mind. For over 20 years, it has been our mission to prove that a plant-based diet can be satisfying, energizing and craveable. Jennifer Houston, our Executive Chef and a founding partner at Fresh, has created dishes that are 100% plant-based and made daily, in-house from original recipes, using whole, natural ingredients.
On-site · Toronto
Front of House team members are responsible for creating memorable guest experiences by greeting guests, managing reservations, and preparing drinks. They also handle order processing, packaging for delivery, and maintaining a clean and sanitary workspace.
On-site
Location Fresh on Eglinton (101 Eglinton Avenue East, Toronto, ON M4P 1H4) Position Overview Fresh recognizes that our Front of House staff are an integral part of our team. Reporting to the General Manager, a Server is responsible for increasing customer satisfaction by placing and serving orders accurately in our busy restaurants. A Server must have exceptional menu knowledge and understand how to navigate ordering rules to meet the needs of our guests. This can include promoting marketing initiatives and educating our guests on the Fresh App or on what makes our menu unique. The ideal cand…