Hospitality jobs in Senneville, Quebec

LE/LA CHEF.FE BOULANGER.ÈRE DEVRA:Planifier, diriger et contrôler l'ensemble des opérations de son département (achats, stocks, production, coûts, etc.).Établir le calendrier de production, en informer ses employés et en assurer le

Working Title: Line Cook Employment Status: Full-Time Starting Hourly Rate: $18.00 per hour Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: 7h00 à 15h00 Lundi au vendredi / 7:00 a.m. to 3:00 p.m. Mond[...]

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setti[...]

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be im[...]

Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you'll take on the impor[...]

Working Title: Lead Chef Employment Status: Full-Time Starting Hourly Rate: $21.00 per hour Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: 6 a.m. to 5 p.m. Monday to Friday (variable 8-hour shifts) Yo[...]

postings, and documents for accuracy. Record, store, access, and/or analyze computerized financial information. Control and secure cash and cash equivalents for property according to cash handling policy and procedures. Organize, secur[...]

record, and process all guest requests, questions, or concerns via telephone, email, chat, and mobile communication devices. Operate telephone switchboard, process guest requests for wake-up calls, and connecting and directing calls to[...]

Serves as a role model to demonstrate appropriate behaviors. Manages day-to-day operations, verifies that thquality, standards and meeting the expectations of the customers on a daily basis. Takes proactive approaches when dealing with[...]

Serves as a role model to demonstrate appropriate behaviors. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Takes proactive approaches when dealing with gues[...]