JOB DESCRIPTIONPrepare raw foodstuffs (vegetables, fruit, etc.). Set up food for preparation of various dishes.Assemble dishes, salads and sandwiches according to Première Moisson recipes.Cook and prepare simple dishes using appropriate techniques.
Première Moisson manufactures and sells bakery, patisserie and charcuterie products using an artisanal approach and wholesome ingredients. We employ over 1,200 people and have more than 20 bakeries in Quebec and Ontario.We are current[...]
Job requirements At least 2 years of experience as a chef. Proficiency in basic cooking techniques (sautéing, grilling, frying, etc.) and cutting skills are essential. Consistency in the quality and presentation of dishes is crucial, [...]
Tasks Washing dishes (using a dishwasher). Storing clean dishes in their designated places. Assisting the cooks with various tasks. Performing any other related tasks. If you are ready to take on new challenges, we want to meet you! Ad[...]
Location: Montréal Salary: 23$ per hour Job category: Food production and services Type of job: Temporary Schedule: Evening shift, flexible schedule of 37.5 hours per week. Tasks Assist the chef with cooked dishes; Carry out the preparation of food
Working Title: Line Cook Employment Status: Full-Time Starting Hourly Rate: $18.00 per hour Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: 7h00 à 15h00 Lundi au vendredi / 7:00 a.m. to 3:00 p.m. Mond[...]
Working Title: Food Runner Employment Status: Full-Time Starting Hourly Rate: $23.19 per hour Address: 425 Avenue Viger Ouest Montreal QC H2Z 1W5 New Hire Schedule: M-F 7:30 am - 4:00 pm You might not know our name, but you know where [...]
