Prepare and cook various foods for the preparation of dishes, sandwiches and salads for sale at the counter or to take away according to Première Moisson recipes and appropriate cooking techniques.Ensure the rotation of stocks of raw [...]
Première Moisson manufactures and sells bakery, patisserie and charcuterie products using an artisanal approach and wholesome ingredients. We employ over 1,200 people and have more than 20 bakeries in Quebec and Ontario.We are current[...]
Job requirements Hold a DEP in Fixed Machine Mechanics. Possess the 4-B Class Fixed Machine Mechanic certificate recognized by the Ministry of Labor. Good computer skills. Availability for flexible hours, including evenings, weekends, [...]
Location: Quebec Salary: $18 to $28 per hour (depending on tips) Job category: Customer service Type of job: Permanent Schedule: On average 25 hours per week during opening hours between 9 a.m. and 3 a.m. Tasks Greet players at the table with
co-workers, and subordinates by telephone, in written form, e-mail, or in person. Analyzes information and evaluating results to choose the best solution and solve problems. Informs and/or updates the executives, the peers and the subo[...]
Working Title: Third Cook Employment Status: Seasonal Starting Hourly Rate: 21.00 Eligibility Criteria: Minimum 1 years culinary experience in large scale culinary operation, Police Fingerprint Clearance Address: Édifice CSEM-3 Cource[...]
Working Title: First Cook Employment Status: Full-Time Starting Hourly Rate: 25.00 Eligibility Criteria: Formal culinary training at recognized institution with certification, Minimum 5 years culinary experience in large scale culinary[...]
Working Title: Second Cook Employment Status: Full-Time Starting Hourly Rate: 23.00 Eligibility Criteria: Minimum 1 years culinary experience in large scale culinary operation, Police Fingerprint Clearance Address: Édifice CSEM-3 Cour[...]
As a leader in prestige beauty, we foster a culture that celebrates diversity of thought and people. We provide exceptional training and development opportunities, along with a competitive remuneration to support your growth and succes[...]
You will be responsible for supervising dining staff and ensuring a memorably good dining experience for customers. As a Dining Room Team Lead, you will: Oversee all dining and food service operations Oversee hiring and orientation of [...]
