Cultural and Facility Services department is responsible for building a healthy, inclusive and vibrant City, as well as ensuring that communities, residents and visitors have access to the recreation and cultural places, programs, even[...]
if you were to come on board as a Facilities Maintenance and Environmental Services Manager, we'd ask you to do the following for us: Implement and conduct training sessions and coordinate an annual training calendar at site for all ho[...]
EDUCATION AND EXPERIENCE Completion of Grade ten (10) and the Assistant Cook Certification program (15 weeks) One (1) year of Cooking experience at an institution, health care, restaurant, or hospitality setting or related organization[...]
coordinated development, management and implementation of food, nutrition and environmental activities, programs, services and initiatives to the residents of a municipal long term care facility. You are responsible for performing hous[...]
coordinated development, management and implementation of food, nutrition and environmental activities, programs, services and initiatives to the residents of a municipal long term care facility. You are responsible for the preparation[...]
preparing food following standardized recipes and production sheets. In the absence of the Food Services Manager assists with their responsibilities. Monitor quality and quantity of food supplies and recommend corrective action when ne[...]