Hospitality jobs in Richmond Hill, Ontario

Working Title: Porter, PT Employment Status: Part-Time Starting Hourly Rate: 24.00 Address: 88 Queens Quay W, Toronto, ON M5J 0B6 Toronto ON M5J 0B8 New Hire Schedule: 6 am - 11 pm You might not know our name, but you know where we are[...]

) Now, if you were to come on board as one of our Category Development Manager, Produce, we'd ask you to do the following for us: Participate in overall purchasing business plan and own the strategic development of category plans withi[...]

As a Chef, you will: Direct and supervise all aspects of food production and services Be accountable for menu planning, staffing, scheduling, client, and customer relationship building Take responsibility for daily operations, such as [...]

if you were to come on board as a Supervisor, we'd ask you to do the following for us: Welcome guests in a professional and friendly manner and ensure delivery of consistently outstanding service by all Help to oversee dining operation[...]

Job Summary The Bookings & Catering Director will lead the operation and people responsible for all food and beverage offerings to thousands of guests that visit our locations every year. Now, if you were to come on board as our Bookin[...]

Job Summary The Concierge & Bookings Manager is responsible to oversee all aspects of events, including set-up, food presentation, serving and cleanup while focusing on detail, quality presentation and the highest level of customer ser[...]

Job Summary Now, if you were to come on board as one of our Senior Conferencing Manager, we'd ask you to do the following for us: Drive the financial success of the unit's operation. Lead all phases of food preparation, menu planning a[...]

Working Title: Catering Supervisor, Sun Life, Toronto ON Employment Status: Full-Time Starting Hourly Rate: $25.00/hour Address: 1 York Street, Toronto, ON, M5J0B6 New Hire Schedule: Mon-Fri 10:00am-6:00pm You might not know our name, [...]

Qualifications Previous supervisor experience in a related role preferred Experience as a cook or related role required Ability to work independently with limited supervision required Proven knowledge of the basic principles of food pr[...]

Cook and prepare food following approved recipes and production standards. Ensure all deadlines are met based on production orders. Supervise hourly food service associates. This includes interviewing, scheduling, payroll, training, co[...]