Hospitality jobs in Mississauga, Ontario

Join our team as a Multi-Unit Restaurant Manager! $80,000 - $85,000 / year Potential for quarterly and year-end super bonuses Multi-unit, multi-brand dynamic company culture Opportunity for Career Growth Comprehensive Benefits Package [...]

if you were to come on board as an Environmental Services Manager, we'd ask you to do the following for us: Develop and execute Compass One Enviornmental Service Management program Conduct weekly quality assurance audits in housekeepin[...]

Job SummaryJob DescriptionWhat is the opportunity?We're looking for an enthusiastic candidate to fill our Manager, Operations role. With responsibilities spanning local and company-wide initiatives, this role will support RBC Borealis [...]

For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal Yor[...]

managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. Analyzes information and evaluating results to choose the best solution and solve problems. The salary range for this position [...]

Working Title: Warehouse Associate, Receiver Employment Status: Full-Time Starting Hourly Rate: 18.80 Address: 661 Martin Street Milton ON L9T 2Y3 New Hire Schedule: 7H00-15H30 Important Information: Need to provide police clearance pr[...]

If you're passionate about being a part of a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us! The Concierge is a critical role within our communities as it impacts the lives of re[...]

You will be responsible for heavy cleaning work including the cleaning of all hard floor surfaces, the cleaning of all surfaces that must be reached by ladder or scaffolding and the collection and removal of garbage from drop points to[...]

Provides exceptional customer service to guests in an upbeat, positive and professional manner; Demonstrates thorough knowledge of all food and beverage items available; Takes food and beverage orders from guests in a friendly manner a[...]

POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.