Provide excellent customer service. Greet, serve, and acknowledge guests in a friendly and polite manner. Deliver food and beverages to tables in a timely manner. Assist with bussing tables and maintaining cleanliness in the dining are[...]
The Clinical Dietitian provides overall nutrition care to patients and is considered an entry-level role. Assures that the nutritional needs of the individual patients are being met and that all documentation as it relates to the patie[...]
Position Overview Under the direction of the Manager - Environmental Services, the Housekeeping Aide maintains assigned areas in a clean, sanitary, safe and orderly manner to ensure that the highest degree of cleanliness. The incumbent[...]
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kit[...]
Under the direction of the Manager - Environmental Services, the Housekeeping Aide maintains assigned areas in a clean, sanitary, safe and orderly manner to ensure that the highest degree of cleanliness. The incumbent also performs rou[...]
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, san[...]
Job Description Job TitleCook Report ToFood Service ManagerQualificationsSecondary School DiplomaCook Certificate - Level 1 or 2 (Red Seal preferred)Public Health Food Handlers CertificateTechnical CompetenciesBasic understanding of th[...]
Position Overview Under the direction of the Manager - Nutrition & Food Services, Site Coordinator or Supervisor - Nutrition & Food Services, Manager ‐ Support Services or Designate, the Cook 1 is responsible for directing and perfor[...]
