Share our dedication to provide exceptional food services at our facilities and come join our enthusiastic and dynamic team! Current and future Casual (on-call) opportunities may be available for Food Service Supervisors at the followi[...]
Other locations
Detailed OverviewIn accordance with the Mission and Values of Fraser Health, the Health Care Assistant, Residential Care works collaboratively and in partnership with the interdisciplinary team in the provision of person-centered care [...]
Ministry of Health, Fraser Health is looking to hire Health Care Support Workers (HCSW) and support them in becoming qualified to be registered as a Community Health Worker through the Health Careers Access Program (HCAP). For a more d[...]
Detailed OverviewReporting to the Program Coordinator, under the direction of the nursing staff and working as a member of the interdisciplinary team, the Mental Health Rehabilitation Worker assists residents with mental, developmental[...]
individualized care plan, provides person-centered care by assisting residents/clients in activities of daily living. Encourages and assists as necessary with toileting, bathing, skin care, grooming, dressing, personal laundry and mobi[...]
Collaborates with the Interdisciplinary Mental Health team in planning and developing resident-specific menus and meals which include special dietary requirements such as diabetic, lactose-intolerant, low fat and vegetarian. Supervises[...]
toast and juices in accordance with standardized procedures by combining, mixing and/or blending ingredients; measures, mixes, grates and/or blends food ingredients. Assists Cooks by performing duties such as washing, peeling, slicing,[...]
Other location
spot washing and damp mopping. Cleans carpets and rugs by methods such as vacuuming, shampooing, brushing and shaking. Cleans, washes, dusts and/or polishes items such as furniture, ledges, fixtures, windows, windowsills and blinds. Cl[...]
Plans cooking schedules to ensure meals are prepared and served in accordance with meal and nourishment times. Tests food items for palatability, temperature, quality and adjusts accordingly. Evaluates meals being served to ensure that[...]