82What you will be doing: Assist guests regarding menu items in an informative and helpful wayOrder and settle bills to various payment mediaFollow restaurant policies, procedures and service standardsHave full knowledge of beverage li[...]
Handle cash transactions, count cash and prepare cashiers report as assigned.Front line preparation and service of food and beverages to customers. Prepare and deliver food, beverages and supplies for the set-up of operations. Prepare [...]
Fireside Cafe & Lounge Barista (Summer) Panorama Mountain Village, 2030 SUMMIT DRIVE, PANORAMA, British Columbia, Canada Req #1155 Friday, May 17, 2024 Description: You are the excitement factor in the Fireside Café … You have a pas[...]
JOB TITLE: RESTAURANT GENERAL MANAGERDEPARTMENT: FOOD & BEVERAGEREPORTS TO: DIRECTOR OF FOOD & BEVERAGEOVERVIEW/BASIC FUNCTION:Responsible for managing all aspects of the The Georgia Bar and the 1927 Lounge. Directs, implements and mai[...]
Food Service Worker II, Retail Food Services, C&WRetail Food In-HouseVancouver, BCIn accordance with the Mission, Vision and Values, and strategic directions of Provincial Health Services Authority patient safety is a priority and a re[...]
Working Title: Registered Dietitian, Part Time Employment Status: Part-Time Starting Hourly Rate: 46.35 Address: 22710 Holyrood Ave Maple Ridge BC V2X 3E6 New Hire Schedule: 24 hrs per week flexible days but must include Tuesdays for c[...]
Front of House - Bartender Penticton, BC, Canada Req #1372 Friday, May 17, 2024 Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, constructio[...]
Working as a Cashier at Walmart Canada is a great way to develop your skills in the retail industry. A Cashier provides exemplary customer service during the checkout process to drive customer loyalty. A Cashier is a total loss champio[...]
mixes ingredients, cooks food by a variety of methods and tests food items for palatability.Ensures proper and safe temperature control of food storage and food being cooked and served by checking fridge temperatures daily, storing as [...]
evaluating employee performance in conjunction with the Manager and determining related orientation and training requirements. Supervises and checks food service tray line to ensure that established standards of food appearance, qualit[...]