Dining Room Team Lead Details Location: Berwick by the Sea, 1353 16th Ave, Campbell River BC Status: Full Time Wage: $24.38/hr (base pay + wage levelling*) Base pay 20.97/hr + 3.41/hr wage levelling* *Wage levelling is subject to the d[...]
Click here for This is Marquise Hospitality video! Dining Room Team Lead Details Location: Berwick by the Sea, 1353 16th Ave, Campbell River BC Status: Full Time Wage: $24.38/hr (base pay + wage levelling*) Base pay 20.97/hr + 3.41/hr [...]
Click here for This is Marquise Hospitality video! Cook Details Location: Berwick by the Sea, 1353 16th Ave, Campbell River BC Status: Full Time Wage: $26.94/hr (base pay+wage levelling*) (Base 24.20hr + 2.74hr wage levelling) *Wage le[...]
Description:Delivery Drivers are responsible for delivering our delicious food to our Guests at home. They are always smiling, dedicate to delivering perfect food, every time, and tailor their service to meet the needs of our Guests. A[...]
Description:A Front of House Supervisor at Canada's leading casual dining restaurant, Boston Pizza, assists the General Manager with the Restaurant’s daily operations. This includes supporting the training, development, and performan[...]
Description:One of the most important roles in the Restaurant, Dish Washers are responsible for managing the cleanliness and sanitation of the scullery area. They are integral in providing our Guests with perfect food, every time by ma[...]
Description:Servers lead the Guest Experience at the table and ensure our Guests have everything they need from appitizers to desserts. Masters of situational service, they tailor their style to meet the needs of our Guests. Servers ar[...]
guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e[...]
Description:Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people,[...]
Maintain sanitation, health, and safety standards in work areas, paying attention specifically to the correct handling of raw proteins, such as beef, pork, eggs, chicken, fish. Clean food preparation areas, cooking surfaces, and utensi[...]