standards and policies in all situations Greets customers in a polite and friendly manner Demonstrates superior customer service in accordance with Safeway's programs Process cash register payments by cash, cheque, credit card, gift ca[...]
guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e[...]
COOK Status: Part Time Schedule: Friday, Saturday & Sunday, must be able to work mornings and evenings Wage: $20.50/hr Location: Christenson Communities Royal Oak - 4501 College Ave, Lacombe AB Important Information: Previous experienc[...]
Working Title: Food Service Worker Employment Status: Full-Time Starting Hourly Rate: 17.22 Address: 21123AB-512 Lethbridge AB T1J 3Z3 New Hire Schedule: 3 day on 3 days off 5:30am to 6pm You might not know our name, but you know where[...]
Click here to view our Team Member video! Job Summary Now, if you were to come on board as one of our Production Chefs, we'd ask you to do the following for us: Coordinate and prepare a large volume of meals daily following several dif[...]
Consistently offer professional, friendly and proactive guest service while supporting fellow ColleaguesFollow departmental policies, procedures, safety and service standardsManage all Kitchens in the absence of the Executive ChefCreat[...]
Job DescriptionA special occasion calls for great food! As a Sous Chef with Fairmont Jasper Park Lodge you will lead a team of culinary professionals in creating spectacular dishes that will create memorable dining experiences for our [...]
stocks all service stations; assists food servers with table service. Essential Duties and Responsibilities: Quickly clear dirty table settings and prepare table for resetting; promptly and consistently reset all service ware as instru[...]
presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and[...]
Organize and assemble cutlery for tables; Assist with the clearing of tables; Maintain an overall cleanliness in the restaurant; Ensure side stands are fully stocked with cutlery and water jugs; Actively participate in safety programs [...]