Campus Dining Hall Operations Manager

April 23 2024
Industries Food, Catering, Beverage
Categories Management, Administration,
Halifax, NS • Full time

Job Description

Aramark is hiring a Campus Dining Hall Operations Manager for Shirreff Hall at Dalhousie University. The Campus Dining Hall Operations Manager is responsible for the day-to-day dining hall services, staff, and operational administration.

Supervising a team of 15-20 entry-level unionized staff, you will be responsible for leveraging process and procedures to maximize productivity and ensure high-quality deliverables. You will also be responsible for handling the allocation of budgets and administering adequacy of resources to support business operations to the client's satisfaction.

Job Responsibilities

• Lead, direct and manager a team of unionized cooks, food service workers and floor supervisors
• Responsible for staffing, training, performance management and resource planning
• Responsible for inventory counts, food, equipment, and small wares orders; food & labour costs
• Scheduling labour using our Kronos labour management tool; understanding POS, cash handling
• Ensure kitchen staff adhere to Aramark's standardized recipe database - PRIMA
• Administering Health & Safety initiatives; monitor safe food handling, temperature checks, etc.
• Lead document management activities to ensure policies and procedures comply with regulations
• Manage quality improvement initiatives to ensure compliance with regulatory and safety standards

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change. or new ones may be assigned without formal notice.

Qualifications

In order to be prepared for this role, qualified candidates will possess:

  • Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.

  • Prior experience in the service industry, contract services, or hospitality environment, including managing teams is required.

  • Strong interpersonal, analysis, and decision-making skills.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply now!

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