Chef - Summer 2021

January 12 2021
Industries Accomodations, Food services
Categories Hospitality, Catering, Tourism, Hospitality, Catering, Tourism, Hospitality, Catering, Tourism, Kitchen
Tahsis, BC

Looking for an employment experience of a lifetime? Join Nootka Marine Adventures for your West Coast wilderness opportunity; make lasting memories and friendships while you earn money for your next adventure.


Join our team today!


True Key Hotels & Resorts proudly manages Nootka Marine Adventures at Newton Cove Resort, located in Espinosa Inlet near the Pacific entrance to Esperanza Inlet. Providing some of the easiest access to the region’s best fishing, this is an all-inclusive floating luxury resort.


True Key Hotels & Resorts provides competitive employment packages for its team members, including health benefits, competitive wages, education allowance, employee discount programs, on the job training and opportunities for advancement.


This position is available at Newton Cove Resort.


Position Requirements:

  • Proven experience as a resort chef
  • Exceptional proven ability of kitchen management
  • Ability to delegate
  • Outstanding communication and leadership skills.
  • Up-to-date with culinary trends and optimized kitchen processes.
  • Good understanding of Microsoft Excel, Word and Outlook.
  • WHMIS and Food Safe Certified.
  • Minimum Red Seal certification, or equivalent.


Responsibilities Include but not limited to:

  • Comply with sanitation regulations and safety standards.
  • Prepare a pre-set menu designed by our Executive Chef
  • Prepare menus with new or existing culinary creations ensuring variety, quality, and exceptional plated presentation.
  • Plan orders for equipment and food ingredients according to identified shortages.


Must be legally entitled to work in Canada.



Apply now!

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