Breakfast Cook (Part Time)

We are looking for a Breakfast Cook to join our team!

Do you love mornings? Are you a person who thrives while multitasking? This is the perfect job for you! Come join our busy hotel culinary team!

Job Description

As a Breakfast Cook, you are authorized to create inspired and memorable dining experiences for our guests. You will achieve this by executing a culinary program that matches the brand experience, ensuring quality is delivered every time and making business decisions that are focused on upholding the highest standards in guest service.

Our Perks

• We offer top of the line wages.
• Growth and development opportunities, both personal and professional.
• Supportive and collaborative environment.

Key Focuses

• Prepares and cooks a variety of dishes according to established recipes while ensuring quality, taste, and presentation.
• Organizes and stocks ingredients, ensuring they are readily available and properly stored.
• Ensures that refrigerators, freezers, working areas, and kitchen are kept clean. Assists in setting up and operating kitchen equipment such as mixers, blenders, slicers, or ovens.
• Follows portion control guidelines accurately to reduce food waste and to ensure consistent quality and taste of dishes.
• Ensures the cleanliness and maintenance of all work areas, utensils, and equipment. Adheres to all food safety and sanitation regulations, including proper food handling, storage, and hygiene practices.
• Maintains full knowledge of menu items, daily features, and promotions. Including ingredients, cooking techniques, and presentation standards.

Experience/Passions/Education

• Minimum 1 year of related experience.
• Completion of Secondary school required.
• Valid Food safe certificate or advanced (Level 2) Food Safety certification is preferred.

Working Conditions

This position may work dayshift, afternoon, or evening shift any day of the week or weekend with long days to meet periodic upturns in business demands or meet deadlines. This position is set in a fast-paced and, at times, high-pressure environment that requires continuous physical movement, the ability to lift up to 30 lbs., and the ability to manage multiple sequences and demands. There may be periods of independent work and changes in temperature from the back to the front of the house.

About Westin

At Westin, we understand each guest is unique; hence, we customize care and attention to create a personalized and distinctive experience. We believe in proactively meeting guest needs and not just reactively. We offer our guests countless opportunities to maintain their well being while restoring a sense of control so that they leave feeling better than when they arrived. We are looking for enthusiastic candidates who are willing to be a part of the most preeminent wellness brand in hospitality, empowering guests to enhance their well being when they need it most.