Appointments in hospitality, November 2021

Jeff Paton @Vancouver Rowing Club

Jeff Paton has been recruited by Vancouver Rowing Club as Events Manager in Vancouver.

Josefina Rafols @Ballsy Foods

Josefina Rafols has been appointed as a Food Production Specialist & Relationship Manager at Ballsy Foods in Victoria. She was formerly employed as Starbucks Barista at DoubleTree by Hilton.

Davide Molino @Bocci Restaurant

Davide Molino has been hired by Bocci Restaurant as an Event & Banquet Manager in Montreal. Previously, he was employed as a Sales Coordinator.

Brittany Mitchell @Park Hyatt Toronto

Brittany Mitchell was hired by Park Hyatt Toronto as an Event Sales Manager in Toronto. She was employed before as a Facilities Support Associate (Events) at City of Brampton.

Shlok Bhatia @North Pole Hoops

Shlok Bhatia is taking on the responsibilities of Event Staff at North Pole Hoops in Mississauga. Up until now, he had been a Sales Associate at Pet Valu.

Jaskarn Singh @The Fort Garry Hotel, Spa and Conference Centre

Jaskarn Singh received a promotion and has been appointed Guest Services Specialist( The Hotel Fort Garry Brand Ambassador ) at The Fort Garry Hotel, Spa and Conference Centre where he had formerly occupied the role of Front Desk Agent.

Lovania Fortin @BALNEA spa + réserve thermale

Lovania Fortin moved from CAE to join BALNEA spa + réserve thermale in Bromont as a Brand Manager.

Krupali Rana @Dare Foods Limited

Krupali Rana previously Service and Support (Material Handler) at Dare Foods Limited has become Processing and Packaging Technician.

Mana Saeki @Mother's Dumplings

Mana Saeki has taken on the responsibilities of Dishwasher/ Kitchen help at Mother's Dumplings in Toronto. She was previously a Cashier/ Kitchen at MARU MARU Kumo Tea.

Zakir Lalani @Cafe Saba

Zakir Lalani is moving from Cactus Club Cafe. Starting now, he is going to work as Chef at Cafe Saba in Langley.

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