Working Title: Dishwasher, Blackdown Summer Camp Employment Status: Seasonal (until August 31 - with possible extention) Starting Hourly Rate: 18.75 Requirements: 1 year expereice in large scale culinary operation Valid Food Safety Cer[...]

Serves as a role model to demonstrate appropriate behaviors. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Takes proactive approaches when dealing with gues[...]

60 per hour CADAs a Concierge, your ability to anticipate the guests' needs and make informed suggestions will ensure they have a truly memorable stay. In this role you will support the hotel by: Your Job Duties Include:Assist guests w[...]

Must be able to work as a team and co-operate with co-workers. Performs all duties in accordance with established health and safety regulations/guidelines, policies and procedures. Must communicate well with residents. Able to manage a[...]

Working Title: Salad/Sandwich Maker, Blackdown Summer Camp Employment Status: Seasonal (until August 31, with possibility of an extension) Starting Hourly Rate: 18.75 Requirements: 3 years experience in large scale kitchen Valid Food S[...]

It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standar[...]

Overview Languages English Education College/CEGEP Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Ensure health and safety

Working Title: Baker/Cook, Blackdown Summer Camp Employment Status: Seasonal (until August 31 - with possibility to extend) Starting Hourly Rate: 23.00 Requirements: 5 years experience in large scale baker production Ability to produce[...]

state/local, federal, and Aramark regulations Maintains a clean and orderly environment to project the safety and health of others Accurately maintains and cleans housekeeping equipment Cleans assigned areas to Aramark and client stand[...]

Position Overview Under the direction of the Site Coordinator or Supervisor ‐ Nutrition and Food Services, Cook 2 or Cook 1, the Dietary Aide is responsible for the completion of assigned tasks in relation to the safe preparation, se[...]