Assistant Restaurant Manager
On-site · Grand Falls
Assist the Store Manager with overseeing store operations, including hiring and supervising staff. Help maintain high standards and provide fast and friendly service to customers.
Our mission is to make our customers' lives a little easier every day | Growing Together
Laval, Québec
Our mission at Circle K is to make our customers' lives a little easier every day. We are part of communities across North America, Europe, Asia, and the Middle East, helping us grow into one of the world’s leading convenience and fuel retail businesses. Our parent company, Alimentation Couche-Tard (“Couche-Tard”), is a leader in the Canadian convenience store industry. Together, we are brightening journeys across more than 14,200 stores in 26 countries worldwide. We’re all about Growing Together. Learn how you can join our team today: https://workwithus.circlek.com. Work with us, and we’ll make it work for you. Find out more at https://www.circlek.com/ or connect with us on Facebook, Instagram, or Twitter.
On-site · Grand Falls
Assist the Store Manager with overseeing store operations, including hiring and supervising staff. Help maintain high standards and provide fast and friendly service to customers.
On-site · Gander
The server is responsible for providing personalized customer service, taking orders, and maintaining the cleanliness of the dining area. They must also communicate effectively with the kitchen staff to ensure accurate order fulfillment.
On-site · Montréal
The cook is responsible for preparing food, assembling dishes, and packaging orders while maintaining high standards of hygiene and sanitation. They must also ensure the workspace remains clean and adhere to all company operational standards.
On-site · Yellowknife
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Ensure that food and service meet quality control standards. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Establish work schedules. Supervision: 5-10 people. Experience: 1 year to less than 2 years. Support for youths: Offers…
On-site · Gander
Provide personalized customer service by taking orders and communicating them to the kitchen. Maintain the dining area by preparing, replenishing, and cleaning tables.
On-site
Store 6002937Q: 300, Trans Canada Highway, Gander, Newfoundland and Labrador A1V 1W8 As a Server, you will enjoy: • Flexible schedules • Large, stable employer • Opportunities for fast career advancement • Task variety • Weekly pay • Employee discount • Scholarship program • Years of service Recognition program • Corporate discount program; Your key responsibilities: You will provide personalized customer service to restaurant guests, take orders at the tables, prepare, replenish and clean tables in the dining room, and communicate customer orders to the kitchen. You will interact with many c…