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Surety HospitalitySource d’offres vérifiée

Pizza Chef

Offre en anglais

The Senior Chef is responsible for creating high-quality Neapolitan pizzas and ensuring guest satisfaction. Key duties include team leadership, stock management, health and safety compliance, and kitchen maintenance.

  • Sur place
  • Stratford, ON
  • Publié 5 août 2026
  • Postuler avant le 4 sept. 2026
  • 1 poste

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Résumé du poste

At Pizza Pilgrims, we aspire to create an inclusive environment where everyone can be themselves, feel genuinely cared for and have equal opportunities for growth and progression. We are committed to building a diverse team that includes and respects a variety of voices, identities, backgrounds, experiences and perspectives; which creates proper happiness, just like our pizzas do! We work hard because we think pizza makes people happier. As a Senior Chef, You’ll Be a Specialist In Creating The Best Neapolitan Pizza’s, And For Every Guest To Leave With a Full Belly, And Already Planning Their Next Visit. You’ll Also Be Accountable For Team leadership. Heath & safety compliance. Stock management. Successful guest pizza launches. Kitchen maintenance management. Pizza quality. Whilst skills are important, representing our values is just as important too. These shape our team culture. ‘Push Yourself’ because we believe learning new skills and coming out of your comfort zone will help us improve as a team. ‘Be Yourself’ means you can bring your own personality to work. Your hair colour is yours, not ours. We think tattoos are cool. And we love hearing about your interests outside of work. ‘Respect Others’ because everyone is welcome at Pilgrims and we’re committed to creating an inclusive environment where people feel they belong. ‘Enjoy Yourself’ because hospitality is an industry we love, and we want every Pilgrim to create happiness for each other and to have fun at work. What's in it for you? £14.95 ph +tronc. Serious career development - We are opening 5 pizzerias this year & next. On top of the standard 28 days holiday (full time), you will get an extra day for every year you work for us (up to 5 Years). After 5 years with us, you get a paid 4-week sabbatical on top of your 33 days holiday! Some of our favourite Pizza Perks include... 1 extra day holiday as “Happiness Day’ so you can do something that you love and makes you happy about outside of work. Team trips to Naples & beyond to meet suppliers & try new pizzerias A tasty bonus every time you refer a friend to join. Free food & espresso every day - whole menu available & also deals with other restaurants A free after-work drinks (soft, beer or gin) 2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!) Free pizza when you visit any Pizza Pilgrims when you are not at work for you & up to 3 friends. So, if you’ve got this far down the job advert, it might mean that we’re a perfect match. Click the apply button and one of the team will reach out to you soon.

Ce que vous ferez

The Senior Chef is responsible for creating high-quality Neapolitan pizzas and ensuring guest satisfaction. Key duties include team leadership, stock management, health and safety compliance, and kitchen maintenance.

Exigences

Candidates must be specialists in Neapolitan pizza and capable of leading a kitchen team. Alignment with company values such as inclusivity, respect, and a growth mindset is essential.

Avantages

• Tronc • Career development • 28 days holiday • Additional holiday days based on tenure • Paid 4-week sabbatical after 5 years • Happiness Day • Team trips to Naples • Referral bonus • Free food and espresso • Free after-work drinks • Company-wide parties • Free pizza for employee and friends

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Neapolitan Pizza Creation
  • Team Leadership
  • Health & Safety Compliance
  • Stock Management
  • Kitchen Maintenance Management
  • Quality Control
  • Guest Experience Management

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Manufacturing
  • Trades

Renseignements supplémentaires

Expérience minimale
2+ ans
Postuler avant le
4 sept. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Mid-Senior level