cook
Education: No degree, certificate or diploma. Work setting: Restaurant. Rural area. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Canadian. Work conditions and physical capabilities: Attention to detail. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Excellent oral communication. Reliability. Team player. Screening questions: Do you have experience working in this field?. Do…
- On-site
- Lac-Etchemin, QC
- Posted Aug 11, 2026
- Apply by Sep 1, 2026
- 2 positions
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Job summary
Education: No degree, certificate or diploma. Work setting: Restaurant. Rural area. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Canadian. Work conditions and physical capabilities: Attention to detail. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Excellent oral communication. Reliability. Team player. Screening questions: Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Day. Weekend. Other benefits: Free parking available.
Benefits
• Free parking available
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Additional information Work conditions and physical capabilities Attention to detail Standing for extended periods Work under pressure Personal suitability Clie
Additional details
- Minimum education
- College diploma
- Apply by
- Sep 1, 2026