Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. or equivalent experience. Asset languages: Hindi. Gujarati. Malayalam. Panjabi; Punjabi. Work site environment: Noisy. Wet/damp. Work setting: Cafeteria. Food service establishment. Willing to relocate. Restaurant. Tasks: Establish methods to meet work schedules. Train staff in job duties, sanitation and safety procedures. Hire food service staff. Prepare budget and cost estimates. Address customers' complaints or concerns. Prepare and submit reports. Must have knowledge of the establishment's culinary genres. Establish work schedules. Supervision: 3-4 people. 5-10 people. Certificates, licences, memberships, and courses : First Aid Certificate. Smart Serve. Food Safety Certificate. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Flexible hours. Morning. On call. Day. Weekend. Overtime available. Other benefits: Free parking available.