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restaurant manager

Wendy'sabout 16 hours ago
Hamilton, Ontario, Canada
Entry Level
Full-Time

About the role

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Address customers' complaints or concerns

Additional information

Work conditions and physical capabilities

Fast-paced environment Repetitive tasks Standing for extended periods

Personal suitability

Excellent oral communication Team player Ability to multitask

About Wendy's

Consumer Services