assistant manager, restaurant
About the role
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Urban area
Responsibilities
Tasks
Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service
Credentials
Certificates, licences, memberships, and courses
Food Safety Certificate
Additional information
Work conditions and physical capabilities
Fast-paced environment Work under pressure Attention to detail Combination of sitting, standing, walking
Personal suitability
Accurate Client focus Dependability Efficient interpersonal skills Flexibility Organized Reliability
About Jimmy the Greek
Jimmy the Greek is a quick service restaurant franchise serving Greek and Mediterranean cuisine. In 1963, Jim Antonopoulos from Nafplio, Greece arrived in Toronto, Canada. He started the Epikourion, Exquisite Greek Restaurant & Bar in First Canadian Place. The success of the restaurant spun off the current franchise which has 45 locations in Alberta, British Columbia and Ontario, including more than 25 in the Greater Toronto Area. There are also locations in Dubai, UAE.
Similar Jobs
assistant manager, restaurant
About the role
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Urban area
Responsibilities
Tasks
Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service
Credentials
Certificates, licences, memberships, and courses
Food Safety Certificate
Additional information
Work conditions and physical capabilities
Fast-paced environment Work under pressure Attention to detail Combination of sitting, standing, walking
Personal suitability
Accurate Client focus Dependability Efficient interpersonal skills Flexibility Organized Reliability
About Jimmy the Greek
Jimmy the Greek is a quick service restaurant franchise serving Greek and Mediterranean cuisine. In 1963, Jim Antonopoulos from Nafplio, Greece arrived in Toronto, Canada. He started the Epikourion, Exquisite Greek Restaurant & Bar in First Canadian Place. The success of the restaurant spun off the current franchise which has 45 locations in Alberta, British Columbia and Ontario, including more than 25 in the Greater Toronto Area. There are also locations in Dubai, UAE.