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The Keg Steakhouse + Bar logo

cook

Sudbury, Ontario, Canada
Mid Level
Full-Time

Top Benefits

Health benefits
Dental plan
Health care plan

About the role

Overview

Languages

English

Education

No degree, certificate or diploma

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas

Benefits

Health benefits

Dental plan Health care plan Vision care benefits

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth

About The Keg Steakhouse + Bar

1001-5000

We hire the best, we empower them with expertise, and we let them be themselves. Most of all, we give them opportunities to grow both professionally and personally. The Keg is proud to be named among the Top 50 Employers in Canada since 2003.

Management and staff opportunities are often available at Keg Steakhouse & Bar locations across North America as well as at our Corporate office. Please view the employment section on our website for current staff and management opportunities.

The Keg Steakhouse + Bar locations are found across Canada and in Phoenix, Dallas/Fort Worth, Denver and Seattle in the United States. Follow us on IG @TapIntoTheKeg

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