Server 1-TIC
About the role
Under the direction of the Supervisor, Food & Beverage, this position is responsible for selling food and beverage with an upbeat and positive attitude, providing guests with the best service possible in a professional manner. Must be collaborative, excel at multi-tasking and display exceptional communication and interpersonal skills.
Duties and Responsibilities Include: • Providing guests with the best service possible in a professional manner. • Selling food and beverage with an upbeat and positive attitude. • Thorough knowledge of Food and Beverage items available in the facility. • Use of P.O.S. system; Handling of cash and credit; balancing of sales at end of shift. • Cleaning of tables: clear dishes, empties and properly wiped down. • Making sure tables and chairs are organized in section. • Restocking, cleaning and organizing of all related work equipment and areas. • Assist other co-workers as needed &/or directed. • Understand and follow opening and closing server duties. • Adhering to all AGCO, GCGC and HR policies as they relate to functions of the position. • Any other duties as assigned or directed.
Successful candidates will demonstrate the following qualifications: • Minimum one year relevant experience in a high volume environment • Ability to work under pressure, multi task and meet stipulated deadlines • Cash handling experience • Smart Serve certificate • Previous P.O.S. experience an asset • Excellent customer service and people skills • Professional attitude and appearance, strong interpersonal skills, and a team player
Since the fun never stops at Shorelines, candidates must be ready and willing to work a flexible schedule, including evenings, weekends, holidays and overnights, based on business needs.
Minimum Rate (CAD $) | Minimum Salary (CAD $) 17.99 Job Rate (CAD $) | Midpoint Salary (CAD $) 17.99 Maximum Rate (CAD $) | Maximum Salary (CAD $) 17.99
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Server 1-TIC
About the role
Under the direction of the Supervisor, Food & Beverage, this position is responsible for selling food and beverage with an upbeat and positive attitude, providing guests with the best service possible in a professional manner. Must be collaborative, excel at multi-tasking and display exceptional communication and interpersonal skills.
Duties and Responsibilities Include: • Providing guests with the best service possible in a professional manner. • Selling food and beverage with an upbeat and positive attitude. • Thorough knowledge of Food and Beverage items available in the facility. • Use of P.O.S. system; Handling of cash and credit; balancing of sales at end of shift. • Cleaning of tables: clear dishes, empties and properly wiped down. • Making sure tables and chairs are organized in section. • Restocking, cleaning and organizing of all related work equipment and areas. • Assist other co-workers as needed &/or directed. • Understand and follow opening and closing server duties. • Adhering to all AGCO, GCGC and HR policies as they relate to functions of the position. • Any other duties as assigned or directed.
Successful candidates will demonstrate the following qualifications: • Minimum one year relevant experience in a high volume environment • Ability to work under pressure, multi task and meet stipulated deadlines • Cash handling experience • Smart Serve certificate • Previous P.O.S. experience an asset • Excellent customer service and people skills • Professional attitude and appearance, strong interpersonal skills, and a team player
Since the fun never stops at Shorelines, candidates must be ready and willing to work a flexible schedule, including evenings, weekends, holidays and overnights, based on business needs.
Minimum Rate (CAD $) | Minimum Salary (CAD $) 17.99 Job Rate (CAD $) | Midpoint Salary (CAD $) 17.99 Maximum Rate (CAD $) | Maximum Salary (CAD $) 17.99