Education: No degree, certificate or diploma. Tasks: Operate dishwashers to wash dishes, glassware and flatware. Sanitize and wash dishes and other items by hand. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Work conditions and physical capabilities: Physically demanding. Screening questions: Are you authorized to work in Canada?. Experience: 7 months to less than 1 year. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth.