Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Rural area. Tasks: Clear and clean tables, trays and chairs. Operate dishwashers to wash dishes, glassware and flatware. Replenish condiments and other supplies at tables and serving areas. Package take-out food. Portion and wrap foods. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Stock refrigerators and salad bars. Take customers' orders. Handle and store cleaning products. Sweep, mop, wash and polish floors. Experience: Experience an asset.