We’re hiring hardworking and reliable Dishwashers to join the teams at The Victor, Honey Salt, and D/6 Bar & Lounge as Vancouver prepares to welcome the world for FIFA 2026.

Located steps from BC Place Stadium at Parq Vancouver, our restaurants will be at the centre of the city’s energy throughout the tournament. Behind every great service is a strong kitchen team, and our Dishwashers play an essential role in keeping operations running smoothly in a fast-paced, high-volume environment.

High volume, high energy, and an unforgettable atmosphere come together every shift — where the pace is fast, the energy is electric, and every day feels like game day. If you move quickly, take pride in seamless service, and thrive in a busy, buzzing environment, this is where you want to be for FIFA 2026.

COMPANY OVERVIEW

Blau & Associates leads the Food & Beverage experience at Parq Caisno, including Honey Salt, The Victor, and D/6—each offering a distinct dining experience, united by a commitment to quality, creativity, and exceptional hospitality. From Honey Salt’s warm, neighbourhood-inspired, farm-to-table approach to The Victor’s elevated steak and seafood experience, and D/6’s vibrant, social atmosphere, our menus celebrate locally sourced ingredients, seasonal flavors, and thoughtfully crafted dishes.

WHAT WE OFFER

Comprehensive health, dental & vision benefits
Work-life balance with flexible scheduling
Paid vacation
RRSP matching program
Career growth & development opportunities
Associate recognition events (including an incredible holiday party)
Dining & retail discounts across Parq

POSITION OVERVIEW

The dishwasher /steward is responsible for the maintenance and cleanliness of the kitchen and back of the house areas. Working under the direction of the Executive Chief Steward, this position is responsible for following both company and facility policies and procedures. The dishwasher / steward will promote the Parq Vancouver facility and act as a positive role model and representative of Blau & Associates. The dishwasher / steward continually strives for 100% guest satisfaction.

GENERAL RESPONSIBILITIES

The Dishwasher is responsible for:

• The breakdown, loading, unloading and sorting of all dishes, glassware and flatware

• Washing, sorting and cleaning dishes according to both facility and Vancouver Coastal Health standards

• Sorting, stacking and storing clean items in an organized and safe manner

• Ensuring all breakages and chipped items are removed from circulation and inventoried

• Ensuring floors are properly cleaned and maintained

• Transporting garbage from kitchen areas to designated disposable areas

• Maintaining a clean and safe work environment

• All duties as assigned by the Executive Chief Steward or their designated representative

QUALIFICATIONS

The Dishwasher must:

• Have the ability to work under pressure in a fast paced, team environment

• Have knowledge of Health and Safety Regulations

• Have a valid Food Safe Level 1 Certificate

• Have the ability to obtain and maintain a GPEB license if necessary

• Be able to stand for extended periods of time, reach, bend and stoop repeatedly

• Be able to frequently lift and carry up to 44 pounds

• Previous experience in a similar role is an asset

WHAT YOU BRING

A genuine passion for pastry, baking, and dessert innovation
Strong technical skills in baking, pastry production, and dessert plating
Attention to detail and commitment to consistency
Ability to work efficiently in a fast-paced, high-volume environment
Team-oriented mindset with strong communication skills
A desire to learn, grow, and contribute creatively