Education: No degree, certificate or diploma. Work setting: Restaurant. Urban area. Bar. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Order supplies and equipment. Clean kitchen and work areas. Maintain inventory of supplies. Clean work area. Supervision: Cook (general). Work conditions and physical capabilities: Physically demanding. Repetitive tasks. Work under pressure. Experience: 2 years to less than 3 years. Health benefits: Dental plan. Health care plan. Financial benefits: Gratuities. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth.