Education: No degree, certificate or diploma. Tasks: Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Operate dishwashers to wash dishes, glassware and flatware. Place dishes in storage area. Sanitize and wash dishes and other items by hand. Prepare, heat and finish simple food items. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Security and safety: Criminal record check. Work conditions and physical capabilities: Work under pressure. Personal suitability: Reliability. Team player. Ability to multitask. Dependability. Positive attitude. Employment terms options: Evening. Morning. On call. Experience: Experience an asset. Employment terms options: Day. Weekend.