Education: No degree, certificate or diploma. Tasks: Clear and clean tables, trays and chairs. Operate dishwashers to wash dishes, glassware and flatware. Serve customers at counters or buffet tables. Take customers' orders. Remove kitchen garbage and trash. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Experience: 7 months to less than 1 year. Employment terms options: Evening. Night. Day. Health benefits: Health care plan. Financial benefits: Group insurance benefits.