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Swad Indian Kitchen logo

cook

West Vancouver, British Columbia, Canada
Entry Level
Full-Time

Top Benefits

Relocation costs covered by employer
Other benefits

About the role

Overview

Languages

English

Education

No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant Relocation costs covered by employer

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Manage kitchen operations

Supervision

Cook (general)

Benefits

Other benefits

Other benefits

About Swad Indian Kitchen

Restaurants
11-50 employees
Founded in 2015

Inspired by the rich flavors of India, Swad Indian Kitchen specializes in serving traditional Indian cuisine as well as Indian fusion in West Vancouver. Established in 2015. Owners have over 35 years of experience in the Indian restaurant business.

Located in the heart of West Vancouver is Swad Indian Kitchen. “Swad” means the gateway to taste of India. This warm inviting and elegant decor provides the experience of traveling through the rich flavors of India.The diverse menu with garlic influenced dishes represents the different states of India.

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