Education: Registered Apprenticeship certificate. or equivalent experience. Cuisine specialties: Canadian. Technical experience: Sanitation and hygiene. Personal suitability: Client focus. Dependability. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Time management. Punctuality. Screening questions: Are you available for shift or on-call work?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Flexible hours. Morning. Night. On call. To be determined. Day. Weekend. Other benefits: Parking available. Variable or compressed work week.